Gluten Free Curry Sauce

FREE FROM CURRY

This great tasting sauce is 100% free-from Gluten, MSG and artificial colours and preservatives. Mixed with water makes 1 litre. (10 x 100ml servings). Once opened keep refrigerated.

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HOW TO MAKE CURRY SAUCE

For two servings add 2 heaped tablespoons of powder (40g) to 200ml of cold water.
Or add 1 tub (200g) to 1 litre of cold water
Mix until blended
Bring back to boil and whisk and simmer on low heat for 10 mins.

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